Food and Drink in the Chichester area

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Join Southend Barns for a culinary step back in time and enjoy a nostalgic evening featuring your favourite food, music and style from the 80s. The fabulous four-course menu has been carefully curated by Executive Chef, Dan Clarke, and features iconic dishes from some of his own food heroes of. . .
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The new creative dining experiences at Southend Barns take you beyond the usual restaurant format. Set in the majestic surroundings of the Threshing Barn, enjoy a luxury three-course roast with all the traditional trimmings, using plenty of locally sourced and home-grown produce. Available every Sunday with two sittings. £45 per. . .
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